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Antipasti | Appetizers

  • Fresh Mussels sautéed in our signature tomato sacue.

  • Fried Calamari with a spicy tomato sauce.

  • Our handmade fresh daily Italian bread topped with marinated tomatoes.

  • Portobello mushroom sautéed in white wine sauce with tomatoes and melted mozzarella cheese.

  • Marinated artichokes, prosciutto, fresh mozzarella, salami, sun dried tomatoes, olives, roasted pepper and cheese.

Insalata | Salads

Del Mare | Seafood

  • Linguini with mussels, shrimp and calamari sautéed in our signature tomato sauce.

  • 8oz salmon filet sautéed in a brandy cream sauce served with a side of seasonal vegetables.

  • Sautéed shrimp with garlic, onions, capers, white wine lemon butter served with a bed of capellini.

Pollo | Chicken

  • Pan seared chicken breast with roasted peppers and spinach served with Alfredo sauce and spaghetti.

  • Pan seared chicken breast with cappers, kalamata olives, tomato white wine sauce.

  • Handmade potato gnocchi pasta with marinara sauce and basil.

  • Seasoned grilled chicken breast served with a side of pasta.

Pasta